Totally T-Town Food Faves: Week of May 22-June 3

Totally T-Town Food Faves 
from the team at Haltom & Doan

“My favorite meal in Texarkana is the Fish & Chips from Ironwood Grill. Although this dish comes with home-fried chips, I like to substitute the chips for a batch of seasoned fries.”
 

COLE RIDDELL
Haltom & Doan - Associate Attorney 

“One of the absolute best meals that I’ve had in Texarkana is the Billy’s Balsamic Pizza with a side of Glazed Sweet Potatoes from Twisted Fork. The pizza has a thin, crispy crust and is topped with house-made marinara, fresh goat cheese, thinly-sliced pepperoni, caramelized onions, and wild-picked mushrooms—all drizzled with a balsamic reduction. And the Glazed Sweet Potatoes are the perfect accompaniment to this savory pizza because they are roasted with a sweet and fragrant glaze that enhances the natural flavors of the sweet potato while giving the dish a tremendous depth of flavor.”

KYLE AKIN 
Haltom & Doan - Associate Attorney 
 

If you would like us to feature the Totally Texarkana food favorites of YOUR business staff, submit details to [email protected], (including name, title, business, photo, along with a favorite dish that can ONLY found in at one of our Texarkana restaurants. 


 

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